Sunday, January 15, 2012

Cream Cheese Pancakes (or Crepes)


Cream Cheese Pancakes

2 oz Cream Cheese
2 Eggs
½ tsp Cinnamon
1 pkt Stevia

Warm the cream cheese so that it's mixable, combine all ingredients (I used a blender), and use like normal pancake batter. Top with sugar free syrup or ground xylitol. They will be thin and tear easily but have a good flavor!

3 comments:

shayne said...

I just made these, thank you thank you thank you!!!!! They were delicious. I had them with Joseph's sugar free maple syrup, and to be honest it's been so long since I have had real pancakes that I couldn't tell the difference! This recipe will become a weekend staple!

Alicia Phillips said...

SO FREAKING YUM

RumbaV said...

The best Keto crepe recipe i have made yet! thank u! My husband the Keto-er approved!

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